Recent Menu

  • Homemade beef burgers
  • Trio of sausages
  • Fall off the bone BBQ baby ribs
  • Pulled pork cooked in spices and local ale for 12 hours
  • Rolls, onions and sauces
  • A choice of two salads
(vegetarian alternatives available) £14 per person.
We thought we'd share this particularly mouth watering menu selection chosen by a recent wedding client
  • Kind prawn kebab with tomato and peppers.
  • Tuna marinated in coriander in lime chilli.
  • Salmon steak with sticky teriyaki sauce and sesame seeds.
  • Devilled BBQ lamb chops marinated with ginger, cloves, curry spices and lime, served salted with yoghurt.
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